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ES 1111

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Title: ES 1111


1
ES 1111
  • Moisture in the Atmosphere

2
Moisture in the Atmosphere
  • Water is part of a distinct system called the
    hydrological cycle
  • Water is removed from the surface into the
    atmosphere by two processes
  • Evaporation Water removed off a free water
    surface, like a lake, river, ocean, or even soil
  • Transpiration Water released into the air by
    the stomata in leaves

3
The Hydrological Cycle
  • Figure 4.1, Page 56

4
Evapotranspiration
  • Both evaporation and transpiration result in the
    same thing water in the atmosphere
  • Because they result in the same thing, we combine
    the two processes into one word
    evapotranspiration (ET)

5
Rate of Evapotranspiration
  • The rate of evapotranspiration is controlled by
  • Energy availability
  • Humidity gradient away from the surface
  • Wind speed above the surface
  • Water availability

6
Water Availability
  • An open water surface provides a continuous water
    source
  • Transpiration can provide water up until a
    certain limit based upon the plants ability to
    pull water up through its roots and out its
    stomatae (rate of transpiration)

7
Potential Evapotranspiration
  • Rate that will occur from a well-watered,
    actively growing, short green crop covering the
    ground surface
  • Essentially equal to the ET over a large open
    water surface
  • Rate is controlled entirely by atmospheric
    conditions
  • Measure of possible agricultural activity if the
    crop is well-watered
  • Measured by an evaporation pan

8
Evaporation Pan
  • Figure 4.I.1, Page 58

9
Actual Evapotranspiration
  • Amount actually lost from the surface given the
    prevailing atmospheric and ground conditions
  • Provides information of soil moisture conditions
    and the local water balance
  • Measured by a lysimeter (difficult to maintain,
    not many in existence) that weighs the grass,
    soil, and water above

10
Lysimeter
  • Figure 4.I.2, Page 59

11
Global Evaporation Map
  • Difficult to construct due to sparse data
  • Maximum rates are found over subtropical oceans
    (clearer skies in subtropics than at the Equator)
  • Rates decrease as one goes poleward
  • Land values less than ocean values

12
Global Evaporation Map
  • Figure 4.2, Page 61

13
Saturation of the Air
  • Saturation refers to the equilibrium condition
    where the rate of evaporation into the air equals
    the rate of condensation out of the air (in
    out)
  • When the air is saturated, evaporation can still
    take place, as long as condensation of the same
    amount also takes place
  • The amount of water vapor present in the
    atmosphere at saturation depends upon
  • Temperature
  • Ice versus water surface that water enters/leaves
  • Pressure (can be ignored if dealing with same
    height)

14
Type of Surface
  • The amount of water vapor that can be present in
    the atmosphere depends on whether there is a
    plane of pure water as a surface, or a plane of
    pure ice
  • Less water vapor can be present in the atmosphere
    at saturation over an ice surface than a water
    surface

15
Measuring the Vapor Content
  • There are a number of ways that we can measure
    and express the amount of water vapor content in
    the atmosphere
  • Vapor Pressure
  • Mixing Ratio
  • Relative Humidity
  • Dew Point
  • Precipitable Water Vapor
  • Others (absolute humidity, specific humidity)

16
Vapor Pressure (e)
  • Vapor pressure (e) is simply the amount of
    pressure exerted only by the water vapor in the
    air
  • The pressures exerted by all the other gases are
    not considered
  • The unit for vapor pressure will be in units of
    pressure (millibars and hectopascals are the same
    value with a different name)

17
Mixing Ratio (w)
  • The mixing ratio (w) is the mass of water vapor
    present in the atmosphere compared to the mass of
    dry air in a given volume of air
  • Because water vapor is at most 4 of the
    atmosphere per volume, we use units of grams of
    water vapor per kilogram of dry air (to avoid
    decimals)

18
Saturation Vapor Pressure (es) and Saturation
Mixing Ratio (ws)
  • If we measure the vapor pressure when the air is
    saturated, we call that vapor pressure the
    saturation vapor pressure (es)
  • If we measure the mixing ratio when the air is
    saturated, we call that mixing ratio the
    saturation mixing ratio (ws)
  • Unless the air is saturated, the vapor pressure
    and mixing ratio will always be less than the
    saturation vapor pressure and the saturation
    mixing ratio
  • The vapor pressure and mixing ratio will only be
    equal to the saturation vapor pressure and the
    saturation mixing ratio if the air is saturated

19
Saturation Vapor Pressure vs. Temperature
  • Figure 4.3, Page 62

20
Relative Humidity (RH)
  • The relative humidity (RH) is calculated using
    the actual water vapor content in the air (mixing
    ratio) and the amount of water vapor that could
    be present in the air if it were saturated
    (saturation mixing ratio)
  • RH w/ws x 100
  • The relative humidity is simply what percentage
    the atmosphere is towards being saturated
  • Relative humidity is not a good measure of
    exactly how much water vapor is present (50
    relative humidity at a temperature of 80 degrees
    Fahrenheit will involve more water vapor than 50
    relative humidity at -40 degrees)
  • Relative humidity can change even when the amount
    of water vapor has not changed (when the
    temperature changes and the saturation mixing
    ratio changes as a result)

21
Dew Point (Td)
  • The dew point temperature is the temperature at
    which the air will become saturated if the
    pressure and water vapor content remain the same
  • The higher the dew point, the more water vapor
    that is present in the atmosphere
  • The temperature is always greater than the dew
    point unless the air is saturated (when the
    temperature and dew point are equal)

22
Precipitable Water Vapor (PWV)
  • Precipitable water vapor (PWV) is the amount of
    water vapor present in a column above the surface
    of the Earth
  • Measured in units of inches or millimeters
  • It represents the maximum amount of water that
    could fall down to the surface as precipitation
    if all the water vapor converted into a liquid or
    a solid
  • Can be measured easily by weather balloons or
    satellites

23
Clouds
  • When the air becomes saturated, water vapor may
    condense to form solid ice or liquid water
    droplets in the atmosphere, and this is what
    clouds are made of
  • The type of cloud that is formed depends on what
    process led to the air becoming saturated

24
Cloud Classifications
  • Clouds can be basically classified based upon
    their visual appearance and their height above
    the ground (which influences whether they are
    made of ice or water)

25
Classification Based on Appearance
  • Clouds that are heaped up in appearance are
    called cumulus clouds
  • Clouds that are flat and featureless in
    appearance are called stratus clouds
  • Clouds that are very thin and whispy (resemble
    horses tails or flocks of hair) are called
    cirrus clouds

26
Classification Based on Height
  • Clouds that are low to the ground and are likely
    to be composed of liquid water only are not given
    any special prefix
  • Clouds that are in the middle part of the
    troposphere and are likely to have a mixture of
    ice and water are given the prefix alto-
  • Clouds that are in the upper part of the
    troposphere and are likely to only have ice are
    given the prefix cirro- (except cirrus clouds)

27
Basic Cloud Classifications
  • Appearance Heaped-Up Flat
  • Height
  • Low cumulus stratus
  • Middle altocumulus altostratus
  • High cirrocumulus cirrostratus

28
Cloud Classifications
  • A cloud that is causing precipitation to fall at
    the surface is given the prefix or suffix nimbo-
    or nimbus
  • Stratus cloud nimbostratus
  • Cumulus cloud cumulonimbus
  • Cumulonimbus (a thunderstorm) is not classified
    as low, middle or high because of its extensive
    vertical development

29
Cloud Formation
  • Once again, clouds form whenever the air reaches
    saturation. This can happen by any of the
    following processes
  • Cooling the air down and causing the temperature
    to equal to the dew point
  • Adding water vapor to the air and causing the dew
    point to equal the temperature
  • Mix two different bodies of air together to
    average out the moisture and temperature, thereby
    possibly resulting in saturation

30
Cooling the Air
  • Air can be cooled in any of the following ways
  • Air coming into contact with a cold surface
  • Vertical motion in the atmosphere

31
Contact With a Cold Surface
  • If the skies are clear and the wind calm, the
    surface may cool down rapidly due to the emission
    and loss of infrared radiation out to space. The
    surface cools down, and the air in contact with
    the surface also cools down. Once the dew point
    is reached, radiation fog forms at the surface
  • If warm, moist air is blown by the wind
    (advected) over a cold surface and it cools down
    to its dew point, advection fog is the result

32
Vertical Motions
  • While radiation fog and advection fog may be
    important at some locations (San Francisco and
    Seattle), vertical motions in the atmosphere is
    the most common mechanism of cloud formation.
  • Vertical air motions can be caused by
  • Buoyant (unstable) ascent
  • Forced ascent over sloping terrain
  • Fronts and low pressure storm systems

33
Parcels
  • To understand how vertical air motion can result
    in saturation, it is best to introduce the
    concept of a parcel
  • A parcel is simply a blob of air that we will
    move around and study what happens to it
  • You may picture in your mind a balloon or a box
    of air as the parcel
  • There are three rules to parcels
  • There is no energy exchange between the parcel
    and the environment (the parcel is insulated)
  • There is no mass exchange between the parcel and
    the environment (the parcel keeps the molecules
    it starts with)
  • The parcel may change shape as needed (so the
    idea of a rigid box is not as good as a balloon)

34
Surface Parcel
  • We can start by forming a parcel right here in
    the room (picture filling a balloon with air that
    is from the classroom)
  • The starting temperature of the air in the
    balloon will be identical to the room
    temperature. In addition, the pressure and
    humidity are also identical to that of the outside

35
Lifting a Parcel Up
  • What happens if we take our parcel and lift it
    vertically upward in the atmosphere?
  • One variable that we know will change in the
    environment as we go up in the atmosphere is
    pressure. Recall that pressure always decreases
    rapidly with height
  • If we lift our balloon up quickly, the pressure
    inside the balloon will be greater than the
    pressure outside of the balloon. What happens?
  • The balloon will expand in size until the
    pressure inside the balloon equals the pressure
    outside

36
The Meaning of Temperature
  • The more scientifically precise definition of
    temperature is that it is the average kinetic
    energy of a substance
  • Kinetic energy is the energy of motion. All the
    gas molecules are zipping around inside the
    parcel, and they have mass, so the gas molecules
    also have kinetic energy
  • Some gas molecules are moving faster than others.
    When we take the temperature of the parcel, we
    are taking an average of how much kinetic energy
    there is of all the gas molecules

37
Expansion Takes Work
  • In physics, work is defined as a force being
    applied over a distance
  • In order to do work, energy must be expended
  • When our parcel expands after it is lifted, it is
    doing work by pushing out against the environment
    a certain distance
  • Therefore, the parcel must use up energy in order
    to expand.
  • The energy that is available to be used up is the
    kinetic energy of the molecules.
  • With the kinetic energy being used up, the
    molecules must slow down
  • With the molecules moving more slowly, the
    average kinetic energy of the molecules in the
    parcel decreases, and the temperature decreases

38
Expansion Cools
  • If you have ever let air out of a tire and felt
    it as it exited the tube, it should have felt
    cold
  • Air leaving a tire feels cold because it is going
    from a higher pressure environment to a lower
    pressure environment, so it expands and cools

39
Adiabatic Processes
  • Notice that our parcel will cool even though heat
    is not leaving the parcel, it is cooling down due
    to internal processes
  • Because it does not involve a heat exchange
    between the parcel and the environment, we use
    the word adiabatic to describe this process
    (without heat)

40
Dry Adiabatic Lapse Rate
  • If a parcel is dry (water vapor is not condensing
    or depositing out), a dry parcel will always cool
    at the same rate when it is lifted
  • The dry adiabatic lapse rate is approximately
    equal to 10 C for every kilometer the parcel is
    lifted
  • For example, a dry parcel at the surface with a
    temperature of 20 C will cool down to a
    temperature of -10 C if lifted up 3 kilometers

41
Cooling Dry Adiabatically
  • When a parcel is lifted vertically, the
    temperature will eventually cool down to the dew
    point (which also decreases slightly as the
    parcel is lifted)
  • Once the parcel is saturated, water vapor will
    condense or deposit out, and recall that that
    those processes involve the release of latent
    heat into the parcel
  • The level where the parcel becomes saturated is
    called the lifting condensation level (LCL)

42
Saturated Adiabatic Lapse Rate
  • Because latent heat is being released into the
    parcel during phase changes, the saturated parcel
    will not cool at the dry adiabatic lapse rate any
    longer
  • The addition of latent heat counteracts the
    cooling that results from lifting, so a saturated
    parcel will cool more slowly than a dry parcel
  • The saturated adiabatic lapse rate is not a
    constant value like the dry adiabatic lapse rate

43
Lapse Rates and LCL
  • Figure 4.6, Page 68

44
Orographic Lift
  • Orographic lift is when a parcel is forced to
    rise upward due to sloping terrain
  • When wind blows towards a mountain, it can not
    blow through the mountain
  • The wind is forced to rise up as it encounters
    this mountain
  • This vertical motion results in cooling

45
Frontal Uplift
  • Air parcels can also rise upward in association
    with cold fronts and warm fronts
  • Cold fronts have a steep vertical slope, so the
    lifting mechanism is more vigorous
  • Warm fronts have a shallow vertical slope, but
    they still cause parcels to rise upward

46
Frontal Uplift
  • Figure 9.6(b), Page 157

47
Buoyancy
  • An air parcel may also rise vertically upward if
    it finds itself less dense than the surrounding
    environment
  • If you take a beach ball and try to submerse it
    in a pool, the ball will shoot back up to the
    surface once you let go

48
Ideal Gas Law
  • The Ideal Gas Law (also called the equation of
    state) relates the pressure (P), density (?), and
    temperature (T) of a gas
  • P ? R T, where R is a constant
  • If pressure remains a constant and temperature
    increases, the density must decrease
  • This explains how a hot air balloon works

49
Buoyancy and Parcels
  • In order to determine if a parcel is buoyant, we
    must compare the temperature of the parcel with
    the temperature of the environment
  • Whenever the parcel is warmer than the
    environment, it will be less dense and continue
    to rise
  • Whenever the parcel is colder than the
    environment, it will be more dense and sink down
  • Whenever the parcel is the same temperature as
    the environment, the parcel will remain

50
Stability Conditions
  • Unstable When a parcel is displaced and it
    continues rising away from its original position
  • Stable When a parcel is displaced and it
    returns to its original position
  • Neutral When a parcel is displaced and it
    remains at its new position

51
Stability and Buoyancy
  • In order to determine if the atmospheric
    stability is stable, unstable, or neutral, we
    must compare the temperature of the parcel with
    that of the environment
  • If Tp gt Te , then unstable
  • If Tp lt Te , then stable
  • If Tp Te , then neutral

52
Clouds vs. Stability
  • Cumulus clouds, because of their vertical
    development, are signs of instability
  • Stratus clouds, because of their lack of vertical
    development, are signs of stability

53
Diurnal Variations in Environmental Lapse Rates
  • The temperature profile of the troposphere can
    change throughout the course of a day
  • The temperature usually decreases with height at
    all levels in the late afternoon
  • There usually is an inversion (temperature
    increasing with height) that starts to form in
    the evening and reaches maximum strength at
    sunrise
  • The temperature near the surface changes the
    most, whereas the temperature farther up sees
    less change throughout the course of a day

54
Diurnal Variations in Environmental Lapse Rates
  • Figure 4.10, Page 71

55
Other Means to Saturate
  • Water vapor uptake can yield saturated parcels.
    Steam Fog over lakes is an example where water
    vapor uptake over the lake can result in
    saturation
  • Mixing of two parcels together can also result in
    saturation. Seeing your breath on a winters day
    and jet contrails are examples of this
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