Title: Host Resistance for Plant Disease Control
1Breeding and development of new cultivars -
Increased production - Decreased production
costs and reduced risk - Increased value
2Deployment of Disease Resistance
- Typically when a cultivar is released for
commercial production, there is no plan for
deploying resistances (cultivars tend to be
limited by their climatic adaptation).
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4Deployment of disease resistance - Increase
genetic diversity (decrease genetic vulnerability)
Marshall, D. 1991. Crop Diversity for Plant
Pathogen Control. Pages 569-577 in Handbook of
Pest Management in Agriculture, 2nd Ed.
5Spatial Diversity Intrafield diversity Interfiel
d diversity Regional diversity Temporal
Diversity Variety Rotation Gene
Recycling Species Diversity Crop
Rotation Intercropping
6Disease spread Intrafield diversity Mixtures or
Blends of existing cultivars Species mixtures
7Intrafield diversity
Species blends for forage
Sorghum variety blend
8Interfield diversity
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10Regional gene deployment
11Multiline Varieties A composite of genetically
identical lines except each possesses a different
gene for resistance - "dirty vs. clean" -
advantages and disadvantages
12Intercropping
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