Title: The Molecules of Cells
1Chapter 3 The Molecules of Cells
2Got Lactase?
3Who is lactase deficient?
- 75 of African Americans
- 75 of Native Americans
- 90 of Asian Americans
- 15 of European Americans
4Why is this important to this course?
- Lactose sugar
- Lactase protein
- Lactase gene nucleic acid
5Four types of organic molecules
- Carbohydrates
- Lipids
- Proteins
- Nucleic Acids
6Carbon The Organic Backbone
7Carbon The Organic Backbone
8Carbon The Organic Backbone
C4H10
C4H10
Isomers
9Carbon The Organic Backbone
10Carbon The Organic Backbone
Cyclohexane
Benzene
Skeletons may be arranged in rings.
11Molecular Properties
- Two major characteristics that determine the
chemical properties of organic molecules - Carbon Skeleton
- of carbons
- Arrangement of carbons
- Functional Groups
- Attached to the skeleton
- Involved in chemical reactions
12Hydroxyl Group
13Carbonyl Group
14Carboxyl Group
15Amino Group
16Phosphate Group
17Steroid Backbone
18Macromolecules
- Many biological molecules are GIGANTIC with
thousands of atoms - Polymer large molecule consisting of many
identical (or nearly) smaller molecules - Poly many
- Meros part
- Monomer smaller molecules comprising polymer
- Diversity in polymers comes from variation and
sequence in the arrangement of monomers
19Monomers many have conserved functional groups
20Dehydration Reaction
21Hydrolysis Reaction
22Carbohydrates
- Three categories
- Monosaccharides
- Disaccharides
- Polysaccharides
23Monosaccharides
- Simple sugars
- Have same general molecular formula (CH2O)
- Carbon skeletons vary in length from 3 to 7
carbons - Main fuel for cells
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26Disaccharides
- Two monosaccharides joined together
- Dehydration reaction
- Examples
- Maltose (glucose glucose)
- Sucrose (glucose fructose)
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28Polysaccharides
- Long chains of monosaccharides
- Function in energy storage and/or structure
- Starch energy storage in plants
- Glycogen energy storage in animals
- Cellulose structural in plants
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30Lipids
- Three categories
- Fats/Oils (triglycerides)
- Phospholipids
- Waxes
31Fats/Oils (Triglycerides)
32Phospholipids
33Waxes
- One fatty acid connected to a glycerol
- More hydrophobic than fats
34Cholesterol The steroid precursor
35Steroids
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38Proteins
- Function determined by 3-D shape (important!)
- Subunit (monomer) is an amino acid
- Several types of proteins
- Enzymes
- Structural
- Contractile
- Defensive
- Signal
- Transport
39Amino Acids are arranged around a central carbon
40LE 3-12b
R groups
Leucine (Leu)
Serine (Ser)
Aspartic acid (Asp)
Hydrophobic
Hydrophilic
41Peptide Bonds
42Proteins can denature (lose shape)
- High temperature
- High/Low pH
- Variation in salt concentration
43Four levels of protein structure
- Primary
- Secondary
- Tertiary
- Quaternary
44Primary Structure
Amino acids
45Secondary Structure
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47Tertiary Structure
Amino acids
Hydrogen bond
Alpha helix
Pleated sheet
Polypeptide (single subunit of transthyretin)
48Quaternary Structure
49Nucleic Acids
- Subunit (monomer) is a nucleotide
- Blueprints for proteins
- 2 types
- DNA Deoxyribonucleic Acid
- RNA Ribonucleic Acid
50Nucleotide
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