Title: Becoming a Woman of Influence
1Becoming a Woman of Influence
- Mary L. Hill, RN, Esq.
- Deputy Commissioner
- Indiana State Department of Health
- marhill_at_isdh.in.gov
2Influence
- The power to affect others.
- The power to produce effects.
3Ways to Influence
- Becoming informed
- Modeling the way
- Encouraging others
- Becoming involved
4Becoming Informed
5What factors affect our health?
6Determinants of Health and Disease
Source Dr. Steven Schroeder, New England Journal
of Medicine, Sept. 20, 2007
7Behavioral Causes of Premature Death
Source Dr. Steven Schroeder, New England Journal
of Medicine, Sept. 20, 2007
8Tobacco Use
9Tobacco Public Health Enemy 1
Leading cause of preventable illness and
premature death nationwide
10Overweight and Obesity
11Obesity is the 2nd Leading Cause of Preventable
Illness and Premature Death Nationwide
12The cover of "The Economist", Dec. 13-19, 2003.
13Obesity
14What is Obesity?
- Overweight and obesity ranges are determined by
using weight and height to calculate a number
called the body mass index (BMI). - BMI is used because, for most people, it
correlates with their amount of body fat.
http//www.cdc.gov/nccdphp/dnpa/obesity/defining.h
tm
15BMI Chart
16BMI Classification
- As recommended by the World Health Organization
(WHO) - Normal Range 18.5-24.9
- Overweight gt 25.0-29.9
- Obesity gt 30
17Obesity Trends Among U.S. Adults BRFSS, 1985
(BMI 30, or 30 lbs. overweight for 5 4
person)
No Data lt10 1014
18Obesity Trends Among U.S. Adults BRFSS, 1986
No Data lt10 1014
19Obesity Trends Among U.S. Adults BRFSS, 1987
No Data lt10 1014
20Obesity Trends Among U.S. Adults BRFSS, 1988
No Data lt10 1014
21Obesity Trends Among U.S. Adults BRFSS, 1989
No Data lt10 1014
22Obesity Trends Among U.S. Adults BRFSS, 1990
No Data lt10 1014
23Obesity Trends Among U.S. Adults BRFSS, 1991
No Data lt10 1014
1519
24Obesity Trends Among U.S. Adults BRFSS, 1992
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25Obesity Trends Among U.S. Adults BRFSS, 1993
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26Obesity Trends Among U.S. Adults BRFSS, 1994
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27Obesity Trends Among U.S. Adults BRFSS, 1995
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28Obesity Trends Among U.S. Adults BRFSS, 1996
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29Obesity Trends Among U.S. Adults BRFSS, 1997
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1519 20
30Obesity Trends Among U.S. Adults BRFSS, 1998
No Data lt10 1014
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31Obesity Trends Among U.S. Adults BRFSS, 1999
No Data lt10 1014
1519 20
32Obesity Trends Among U.S. Adults BRFSS, 2000
No Data lt10 1014
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33Obesity Trends Among U.S. Adults BRFSS, 2001
No Data lt10 1014
1519 2024 25
34Obesity Trends Among U.S. Adults BRFSS, 2002
No Data lt10 1014
1519 2024 25
35Obesity Trends Among U.S. Adults BRFSS, 2003
No Data lt10 1014
1519 2024 25
36Obesity Trends Among U.S. Adults BRFSS, 2004
No Data lt10 1014
1519 2024 25
37Obesity Trends Among U.S. Adults BRFSS, 2005
No Data lt10 1014
1519 2024 2529
30
38Obesity Trends Among U.S. Adults BRFSS, 2006
No Data lt10 1014
1519 2024 2529
30
39Obesity Ranking - Indiana
- In 2006 Indiana was the 10th most obese state in
America - 27.8 obese
- In 2007, Indiana was the 21st most obese state
- 27.4 obese
- Indiana held the line while 11 other states
became heavier - CDC BRFSS data
40Childhood Obesity in the USA
Source National Health and Nutrition Examination
Survey
41Childhood Obesity in the USA
For the first time in two centuries, the current
generation of children in America may have
shorter life expectancies than their parents.
The rapid rise in childhood obesity, if left
unchecked, could shorten life spans by as much as
five years.
New England Journal of Medicine - March 2005
42Endless Sugary drink options
CHEAP Processed, high energy dense foods -
Roads without sidewalks
Unsafe neighborhoods
How did we get here?
Portion Distortion
Lack of access to healthy food
Cul-de-sacs
Changing family unit
Explosion of Restaurants
TV, Computers, Video Games
Automobile only access
Working parents
Schools outside neighborhoods
Family dinners?
Transportation
Building Design
Stair access?
High traffic 4-5 lane intersections
24/7 Fast Food
Lack of access to places to be physically active
Roads without Bike lanes
43The Obesigenic Environment
44Katz, D. Obesity be Damned, Holistic Expo, 2006
45Is healthy food a part of Indianas culture?
- Our Culture
- The Indiana State Fair
- Sugar cream pie The Official State Pie
- Breaded pork tenderloin
- Fried chicken
- Wonder Bread (1921)
- More is better
46Todays convenience stores are snack-food theme
parks
47Katz, D. Obesity be Damned, Holistic Expo, 2006
48Katz, D. Obesity be Damned, Holistic Expo, 2006
49Katz, D. Obesity be Damned, Holistic Expo, 2006
50Katz, D. Obesity be Damned, Holistic Expo, 2006
51Hunting and Gathering
52Pioneer Farming
53Modern America
54Food is everywhere!
(which isnt always a good thing)
55All you can eat!
56Calorie-Dense Foods
57Modeling the Way
58Dr. Monroes Refrigerator
59Modeling the Way
60Modeling the Way
61Modeling the Way
62Making the Healthy Choice the Easy Choice!
63- Mary L. Hill, RN, Esq.
- Deputy Commissioner
- Indiana State Department of Health
- 2 North Meridian Street
- Indianapolis, Indiana 46204
- marhill_at_isdh.in.gov
- (317) 233-7400