Diapositiva 1 - PowerPoint PPT Presentation

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Diapositiva 1

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1,25 kilos de Az car pulverizada. Pasteurizar a 90 C x 5 minutos. Agregar vainilla al gusto. Batir hasta que endurezca. Como Producir Crema Chantilli. 90 C ... – PowerPoint PPT presentation

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Title: Diapositiva 1


1
Como Producir Crema Chantilli
  • 10 litros de crema.
  • 1,25 kilos de Azúcar pulverizada.
  • Pasteurizar a 90º C x 5 minutos.
  • Agregar vainilla al gusto.
  • Batir hasta que endurezca.
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